Monday, November 29, 2010

Grandama Blankespoor's Snicker Bars

So the time has come for Christmas goodies. Our family had a sit down over coffee the day after Thanksgiving to discuss who would be making which cookies. As kids we each got to request one kind. Now mom makes the favorites, I make a few differnt ones & the sisters fill in with a mix of old & new & gluten free! My mom's list of old favorites includes very little candy because Grandma always made the candy! Well Grandma's not cooking anymore so I decided to pick up her old recipe & add it to the list thus year. Of course I made the first batch today & I don't think they will last till Christmas!

Snicker Bars

Layer One:
1 cup milk chocolate chips
1/4 cup butterscotch chips
1/2 cup peanut butter
Melt together & spread in a 9x13 inch pan, let cool

Layer Two:
1 cup white sugar
1/4 cup evaporated milk
1/4 cup margarine
Boil 5 minutes, remove from heat & stir in
1 cup marshmallow cream
1/4 cup peanut butter
1 tsp vanilla
Pour over first layer

Layer Three:
One cup crushed peanuts. Spread over layer two

Layer Four:
30 caramels or one bag caramel bits
2 tablespoons water
Melt in the microwave or double boiler & drizzel over the peanut layer

Layer Five: Same as layer one
1 cup milk chocolate chips
1/4 cup butterscotch chips
1/2 cup peanut butter
Melt & spread over the other layers.

Cool & cut into one inch squares.








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