Okay, here's a relatively healthy one. It's modeled after a weight watches recipe my mom made but wasn't home to give to me so I guessed. Turned out fabulous!
Italian Style Meatloaf
1 lb ground turkey
5oz frozen chopped spinach
1 can mushrooms chopped
1/2 cup bread crumbs
1/2 cup milk
1 egg, beaten
2 T's Italian seasoning
3-4 cloves of garlic, minced
1/2 onion minced
Saute onion and garlic in a small amount of olive oil until onion is soft. Combine all ingredients. Put in loaf pan and bake at 375 for 60-70 minutes or until the center of loaf is 160 degrees. Slice and serve with your marina of choice. I topped ours with the following:
1 can Italian style diced tomatoes
1 can tomato sauce
1 TBS sugar
1 tsp salt
1 TBS Italian Seasoning
Combined and simmered on the stove for 15 minutes.
This was met with rave reviews by both Paul and picky Leah.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment