Sometimes mommies need chocolate. This recipe fit the bill for me on day four of my husband being out of town and my son insisting on waking up at 5am AGAIN. And when my husband returned and declared "awesome cookies!", I knew this recipe was a keeper. He hates most of my cookies. :)
Ingredients
1 cup butter, softened
1 1/2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
2/3 cup cocoa powder
3/4 teaspoon baking soda
1/4 teaspoon salt
2 cups semisweet chocolate chips
1/2 cup chopped walnuts (optional)
Directions
Preheat oven to 350 degrees F (175 degrees C).
In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
A mom and her four daughters share recipes from five distinct kitchens. Find casual, home-cooked recipes for diabetics, kids, individuals, college students, and the gluten intolerant.
1 comment:
they sound yummy!! LOVE the picture!!!
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